A fatal accident at a care home has provided a clear reminder about storing chemicals safely and keeping them away from potentially vulnerable individuals. What’s to know?
Published 25.03.2011
Your cleaners and maintenance staff are supposed to use signs to indicate areas where their work may present a temporary hazard. They often forget, and even when they are used, they’re ignored. So
what can you do about it?
Published 09.05.2006
Although you might assume that dermatitis is nothing more than an annoying or uncomfortable rash, a recent case has proved otherwise. How serious can this condition be and how can you prevent staff
from suffering with it?
Published 22.10.2009
In recent months, HSE inspectors have been targeting sites which are surrounded by scaffolding. Why are they doing this and what can you do to prevent them from wanting to take a look at your
premises?
Published 25.05.2012
It’s come to light that some maintenance contractors aren’t completing discharge tests on foam fire extinguishers. Why is this and how can you identify whether these tests are being completed
properly?
Published 19.02.2010
One of your kitchen staff has informed you that they have a blister in the back of their throat that occurred at work. How might this have happened and what steps should you take to prevent a similar
incident?
Published 04.06.2010
You’ve heard that it won’t be long before certain paint strippers will become illegal. What types of product are affected and what will it mean for businesses which supply or use them?
Published 15.05.2012
Following a recent accident, you’ve decided to review the cleaning operations which are carried out in your factory. What are the key areas that your assessment should focus on?
Published 14.03.2005
During the months of July and August many of your staff take annual leave. Does this introduce any potential health and safety issues? If so, how can you manage them effectively?
Published 08.07.2014
If you provide sleeping accommodation, you should be aware that bed bugs are becoming an increasingly common problem. How will you know if your premises has them and, if so, what should be your
response?
Published 19.01.2012