You’ve heard that if you use hazardous substances, you must prepare a plan which spells out what actions need to be taken in the event of an emergency. Is this necessary, and if so, what information
must it contain?
Published 20.10.2010
You’re engaged in construction and have been advised by a colleague that you need to have COSHH assessments in place for any hazardous substances used What should you include and how do you carry
them out?
Published 09.05.2005
You’ve been using bleach to clean your work surfaces for years. Someone has now told you it’s not used in some schools any more due to possible risks to children. Is there a real risk and if so, what
alternatives are there?
Published 30.01.2006
A production process changed recently, meaning that you now have a requirement for a new cleaning product. What are the key health, safety and environmental factors to consider before you make the
purchase?
Published 30.08.2005
One of your kitchen staff has informed you that they have a blister in the back of their throat that occurred at work. How might this have happened and what steps should you take to prevent a similar
incident?
Published 04.06.2010
The HSE has developed a tool that makes the process of identifying the risks associated with chemicals straightforward. Should you use it?
Published 03.07.2015
The latest revision to the Control of Substances Hazardous to Health Regulations has just begun to come into force. What are some of the most important changes which you should know about?
Published 14.03.2005
If your staff use hazardous chemicals, it’s vital that they know what the risks are and what they should be doing to protect themselves and others. You can ensure that this happens by using our new
COSHH information sheet.
Published 09.10.2012
It’s come to your attention that there are quite a few chemicals - albeit apparently low risk ones - appearing in your office. What, if anything, do you need to do to control these substances?
Published 17.12.2007
A mechanic has just been jailed for a practical joke which went horribly wrong. The prank showed that the individual was completely unaware of the risks associated with a chemical. How can you
prevent a similar incident in your workplace?
Published 13.03.2006